Crown capping is an essential part to the sparkling wine process. Criveller offers a range of semi-automatic and automatic capping units that are simple to use and affordable. Criveller has an automatic bottle capper option to suit your needs.
SEMI-AUTOMATIC CHARACTERISTICS:
Stainless steel construction
Mounted on wheels
Mechanical Capping
Large crown cap bowl with AUTOMATIC descending chute/applicator
Unit works with bottle from 375ml to 1.5 L
Output: 700 bph depending on operator
Power requirements: 220V/3-phase/60hz
AUTOMATIC CHARACTERISTICS:
Automatic shut off when no crown caps present
Optional freq. drive speed control
Units are designed to be inserted into an existing bottling line, or to be self-standing
Large crown cap bowl
Touch-screen computer available
Fauber to reduce oxygen pickup (speeds range from 1,000 BPH and up)
Output varies from 1,500 bph and up (depending on model)