The Multi-Purpose Automatic CrossFlow Lees Filter is engineered to meet the evolving needs of winemakers worldwide.
It boasts key innovations including:
Stainless Steel Membrane(s)
High Solids Handling Capabilities
Exceptional Flow Rates
Filter Wine and Juice With Presence of Clarifying Agents
Eliminate The Usage of Filtration Aids Such As Perlite or D.E. Powder
Eco-Friendly Design
The newest unit in our crossflow series is the Multi-Purpose Automatic Crossflow Lees Filter. This filter showcases our revolutionary cutting-edge technology condensed into a compact unit for small to large sized operations. This unit has been designed to fit into smaller spaces and remains affordable throughout the food and beverage industry.
AVAILABLE SIZES
The crossflow lees filter is available in different sizes depending on business needs:
*Larger filters available upon request
WHAT IS THIS FILTER USED FOR?
Juice and Decanted Juice Lees
Lees From Treatment With Bentonite, Carbon, Gelatin, and Other Clarifying Agents
Barreling Down
Flotation Lees
Wine and Hard Cider
Spirits
OTHER ADVANTAGES:
Eliminate Filtration Aids Such as Perlite or D.E. Powder
Minimum Prep Time (No Pre-Coat Needed)
Reduce Impact on Environment
Filter Can Be Accessed and Operated Remotely
All trials listed above were based on individual batch sizes per client. To show you an example of potential profit based on finished wine made in one year, please see our calculations below. Please note that values will change based on production levels, percentages, and bottle selling prices.
FOR MORE INFORMATION ON ALTERNATIVE CROSSFLOW OPTIONS, PLEASE CONTACT ONE OF OUR OFFICES.
MORE INFORMATION TO COME AS WE CONTINUE TO UPDATE OUR WEBSITE.